Bake for 15-20 mins until piping hot, then serve. Top with the sliced tomatoes and sprinkle the reserved cheese over the surface. Tip the mixture into a baking dish with a capacity of about 1.2 litres (2 pints), or use individual serving dishes. Season with some pepper.ĭrain the cooked pasta thoroughly and stir it into the hot cheese sauce. So use same cook time but double the water. 1 (8 ounce) box elbow macaroni cup butter cup all-purpose flour teaspoon salt ground black pepper to taste 2 cups milk 2 cups shredded Cheddar.
#How much cheese for mac and cheese mac#
For example, you can make it from scratch with your choice of high-quality cheeses or you can make a boxed mac and cheese. Answer (1 of 11): All the noodles will cook in the same amount of time as half. Remove from the heat and add about two thirds of the cheese and the mustard. Mac and cheese is an American favorite that is versatile and which can be made in multiple ways. Heat, stirring constantly, until thickened and smooth. Remove from the heat and add the milk a little at a time, stirring it in to blend. Four Cheese Mac + Cheese with Honey Pepper Chicken Tenders Image. Return to the heat and cook gently for about 1 min, stirring, until the mixture has a sandy texture. Brew Pub Pretzels & Beer Cheese Dip Image.
Remove from the heat and stir in the flour. Meanwhile, melt the low-fat spread in a large saucepan and cook the onion for 3-4 mins until softened, but not brown. Preheat the oven to 190☌, fan oven 170☌, Gas Mark 5Ĭook the macaroni in a large saucepan of boiling water for 8-10 mins, or according to pack instructions, until tender. 300 g macaroni not the quick cook stuff, which really doesnt work in this recipe 30 g butter 25 g flour 500 ml milk 1 tsp Dijon mustard (or to taste) 200. Child development stages: Ages 0-16 years.
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